Really amazing thing in this recipe is that the garlic will not even be noticed. It is proven to cure many diseases, but you must be careful with it – it is very strong and is used only once in 5 years!
This recipe is from far back 972. year, a monk in a Tibetan monastery found an amazing recipe, even 5,000 years old!
It is known that garlic has strong antibacterial effect and is excellent against viruses, fungi and parasites so that’s the main ingredient in the recipe.
Here is the recipe:
- 350 grams of garlic
- 200 ml of 95% alcohol or rum
(optional – if you use alcohol, be sure that doesn’t contain methanol or benzalkonium chloride).
How to prepare:
First of all you must clean and mash the garlic.
Then mix it with alcohol and pour into a clean and washed (washed with water) glass bottle. Drain after 10 days and return to the bottle and let it stay in the refrigerator for 2 days.
How to consume:
This mixture is for drinking more than 12 days, pouring a certain number of drops in a glass of water before breakfast, lunch and dinner.
It is believed that the liquid treats atherosclerosis, lung disease, impotence, sinusitis, high blood pressure, arthritis, rheumatism, gastritis, hemorrhoids, helps weight loss, regulates problems with vision and hearing impairments, and speeds up the metabolism, so there is no reason not to do and help your organism to be healthy and actice of disease.
This article is for informational purposes only, and is educational in nature. Statements made here have not been evaluated by the FDA. This article is not intended to diagnose, treat, cure or prevent any disease. Please discuss with your own, qualified health care provider before adding in supplements or making any changes in your diet. PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.